Irish Soda Bread

$6.95

Scones

2 for $6

Traditional Irish Soda Bread made with raisins and 100% organic flour.

Ingredients: Organic wheat flour, buttermilk, raisins, sugar, unsalted butter, eggs, baking powder, sea salt, baking soda.

All of our flakey, buttery scones are on special! Choose from Earl Gray Orange, Lemon Blueberry, Chocolate Cherry, and Rosemary Cheddar.

Poletown Rye

Special: $3.50/ 6.60 Reg: $4.50/ 7.60

Simple, unfettered ingredients highlight the delicious, earthy taste of whole rye flour. Like the Hamtramck neighborhood it heralds from, this bread is straightforward and hearty.

Ingredients: Organic wheat flour, water, whole rye flour, sea salt, vitamin c.

Dexter Davison Rye

Special: $5.00/ 6.60 Reg: $6.00/ 7.60

An Old World rye bread named after a mid-century Detroit Jewish neighborhood and the beloved namesake bakery. This sourdough with caraway seeds screams for corned beef. Breakfast toast with butter or cream cheese and sprouts is also undeniably good.

Ingredients: Organic wheat flour, water, whole rye flour, caraway seeds, sea salt, vitamin c.

Mack Ave Marble Rye

Special: $5.00/ 6.60 Reg: $6.00/ 7.60

A simple rye with a little pumpernickel mixed in for beauty and taste. Gorgeous as breakfast toast with butter, holds up for meats and cheeses, or a favorite for a simple goat cheese and tomato sandwich.

Ingredients: Organic wheat flour, water, whole rye flour, caramel, sea salt, vitamin c.

Pontchartrain Pumpernickel

Special: $5.00/ 6.60 Reg: $6.00/ 7.60

This dark rye bread of Eastern European origin has found a home in American sandwich lore. This bread loves cured meats, pungent cheeses, and to mix it up a little, toasted with jam.

Ingredients: Organic wheat flour, water, whole rye flour, caramel, sea salt, vitamin c.

Seasonal Specialties:

Vegan Meyer Lemon Poppyseed Muffin

Tart lemon icing tops this not-too-sweet lemon poppyseed muffin.

Ingredients: organic wheat flour, canola oil, soy milk, turbinado sugar, brown rice syrup, powdered sugar, lemon juice, poppy seeds, lemon zest, baking powder, sea salt, baking soda.

$2.65

Vegan Blackberry Coconut Bar

Thick and voluptuous blackberry filling with an oaty and coconut crust.

Ingredients: Organic rolled oats, organic oat flour, blackberries, earth balance vegan margarine, turbinado sugar, brown rice syrup, maple syrup, orange zest, sea salt

$3.65

Earl Gray Scone

Light Earl Gray taste balanced with orange zest, brushed and sprinkled with sugar before baking for the shimmery crust.

Ingredients: organic wheat flour, unsalted butter, buttermilk, heavy cream, sugar, Earl Gray tea, orange zest, baking powder, salt

$3.60

Cheddar Rosemary Scone

Flakey and savory scone with lots of cheddar flavor and a hint of rosemary.

Ingredients: Organic wheat flour, white cheddar, unsalted butter, buttermilk, heavy cream, sugar, fresh rosemary, baking powder, salt

$3.60

Red Velvet Whoopie Pie

A crowd pleasing favorite: rich cake with a hint of cocoa filled with smooth cream cheese icing.

Ingredients: Organic wheat flour, brown sugar, powdered sugar, buttermilk, cream cheese, butter, eggs, cocoa powder, baking soda, sea salt, vanilla extract

$2.75

Pineapple Upside Down Brioche

Our classic brioche rolled with brown sugar, and adorned with a pineapple slice and pecans.

Ingredients: Organic wheat flour, brown sugar, pineapple, butter, pecans, eggs, canola oil, sugar, salt, yeast, vitamin c.

$3.65

Spinach Feta Brioche

The classic combination of spinach and feta cheese stuffed into our classic brioche.

$3.65

Ingredients: organic wheat flour, eggs, butter, sugar, salt, yeast. Filling: fresh baby spinach, feta cheese, olive oil, onion, salt, pepper.

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