Scallion Dill | Our light, airy Rustic Italian bread with fresh scallions and dill. Perfect for tuna, havarti cheese, or even savory breakfast toast!  1 lb loaf reg $6.00, on special for $4.95.

Do Something Sweet! Any four breakfast sweets for $10

Bring some Hearth and Soul home with you! Avalon proudly presents Great Lakes Coffee Beans curated from around the world. Expertly roasted and blended to compliment each bean's profile and tasting notes. Avalon's own "Hearth and Soul" blend is on sale! $9.95 per bag, regularly $11.95 per bag.

It's Tiger Time! | Every home Tiger's game, purchase a Tiger Time sandwich and get a free cookie!

Seasonal Specials:

Banana Nut Muffins | A delicious vegan classic with our Avalon touch. $2.65

Apricot Peach Bar | A taste of summer in spring, these vegan apricot peach bars will bring some sunshine into your life. $2.65 or 2 for $5

Mandarin Orange Sticky Buns | Pair our mandarin orange sticky buns with a cup of coffee or tea for a bright spring breakfast. $2.95

Rosemary Lemon Scones | These lemon scones with a delicate touch of rosemary are baked fresh for you to enjoy. $3.40

Vegan Breakfast Sandwich | Babaganoush, roasted red peppers and arugula on “313” organic wheat roll  $3.50

Think Spring, Think Green Frittata Sandwich| Roasted asparagus, green peas, green onions with goat cheese spread on a Hasting Street Challah $4.25

Parisian Sandwich| Ham, brie, arugula, pickled red onions and honey mustard on Table Baguette $7.25

T&T (traditional tuna) Sandwich | Celery, red onion, Italian parsley, mayonnaise, whole grain mustard on Russell Street Rustic Italian $7.25

Mid East Kale Salad | Kale, garbanzo beans, lentils, red onions with tofu marinated in Middle Eastern Spices (zattar, sumac, garlic, thyme and oregano) $5.95

Green Machine Salad | Roasted asparagus, peas, green onions and goat cheese over a bed of baby leaf spinach. $5.95

Spring Forward Toast Bar Menu!

Toast #1 | Egg salad with roasted spinach on Motown Multigrain Toast

Toast #2 | Strawberries and Cream Toast

Toast #3 | Vanilla infused cream cheese, Strawberry Slow Jam on Farnsworth Family Farm Toast

Toast #4 | Paradise Valley Raisin Pecan Toast with sweet cream butter and  Irish Cheddar

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